Sanford is committed to its highly-integrated approach to grape growing and winemaking and making exceptional wines in an environmentally sustainable fashion. Under the Terlato Family’s leadership, Sanford has returned to the concept of “THE WINEMAKER AS FARMER”. Our desire to be in harmony with the land can be seen through our spring fed watering system, energy efficient winery and tasting room, 127-acre conservation easement preserved for native wild flora and fauna, hand trellising and canopy management and the use of natural products in the vineyards. But don’t take our word for it, see for yourself…